A.M.O.C. - Nogales Caturra Decaf (100g)

Limited Availability 

Caturra decaf from Finca Nogales, Arrayán lot at 1770 masl, processed with the “mosto” decaf method. Red grape and lychee, with a creamy, round mouthfeel. Fully decaf this time! 

About the Coffee

• Variety: Caturra
• Origin: Pitalito, Huila, Colombia
• Process: Experimental Decaf
• Altitude: 1870-2000 MASL
• Producer: Oscar Hernández – Nogales
• Taste Notes: Red Grape, Lychee, Creamy 

About the Roaster

A Matter of Concrete is dedicated to curating stellar coffees that combine taste, experience, and longevity. Their rigorous coffee selection is based on blind cuppings, ensuring that only the best coffees make it to the final lineup. Whether it’s a classic profile or an exceptional, uncommon coffee, A Matter of Concrete aims for clean, flavourful, and complex cups every time.

Transparency is key to their ethos, with all coffees fully traceable to their farm of origin. They work directly with farmers and trusted suppliers to ensure quality and sustainability, showcasing coffees that reflect their dedication to excellence and uniqueness.

(photos from A.M.O.C.)