September
September - Mango Smoothie (250g)
September - Mango Smoothie (250g)
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Limited availability - fruity decaf!
Fresh drop! This one was just released and it's a banger!
Mango Smoothie is one of our favourite decafs at the moment. With a creamy tropical sweetness, and a juicy mouthwatering acidity reminding us of pineapple and tangerine!
About the coffee
- Variety: Castillo
- Country: Colombia
- Region: Cauca, Colombia
- Altitude: 1930 MASL
- Producer: Alex Bermudez
- Farm: Finca El Paraiso
- Process: Thermal Shock EA
- Roast Level: Light
About the producer
El Paraiso and the Bermudez family are absolute geniuses when it comes to methodology in coffee processing. Rather than using standard anaerobic fermentation tanks, they use precise bio reactors to ferment the product. We have come to know Alex and Finca El Paraiso's team as the world leaders in coffee processing.
Processing
Rather than using standard anaerobic fermentation tanks, Alex uses precise bio reactors to ferment the product. He measures everything from time, temp, ph, sugar content and microbial load. The process of this profile begins with the proper harvesting of the coffee cherries at an optimum point of ripeness. This decaffeinated lot undergoes a semi-washed culturing process with Saccharomyces cerevisiae, before decaffeination via sugarcane-derived ethyl acetate.
About the roaster
September are a micro roastery in Canada's capital, Ottawa. They believe coffee is more than a caffeine fix. it's about highlighting a story from farmers, producers, processing methods, terroir, and coffee variety that work in harmony for a unique experience. Their
core mission at September is to share coffee they love. They aim to do this by sourcing their coffee in this lens while in direct relationship with producers or with transparent and relational importing partners.
They roast light and bright, aiming to highlight a profile and approach that they feel best represents the coffees and our preferred style of roasting.
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